My last visit home has left me wonderful memories. I lived with my parents, spent treasured moments with my family, attended school, made a whole bunch of new friends, and indulged, shamelessly, in my mother’s cooking. Oh yeah.
My mother makes the most gorgeous idlis, ever. Soft, spongy and white. I used to devour them for breakfast, and sometimes for brunch. They tasted even more delicious with her scrumptiously tangy coconut chutney. Oh, how I miss my mom and her cooking!
