Showing posts with label Strawberry. Show all posts
Showing posts with label Strawberry. Show all posts
October 19, 2013
April 5, 2013
February 14, 2013
Strawberry Jam with Redcurrant
Everything seems to be going on a little slower pace. And yes, I’ve been infinitely slow with updates. Except here.
The
exciting news is, I’ve finally—yes finally—upgraded from a point and shoot
camera to a DSLR—oh joy! Yes, after twenty-five
amazing months of indulging in food photography and styling with a P&S, I’m
now the proud owner of a SLR.
About time, huh?
About time, huh?
November 5, 2012
Eggless Strawberry Melting Moments—melt-in-your mouth sandwich cookies for the holiday season
October whirled by quickly, and can
hardly believe it is November.
Sweet, sweet November with its brisk freshness and excitement of utterly lovely things—cool nights with cozy cashmeres and warm woolen blankets, strong cups of chai in the morning, and many memorable evening with scented candles and the intoxicating fragrance of fresh roses.
Sweet, sweet November with its brisk freshness and excitement of utterly lovely things—cool nights with cozy cashmeres and warm woolen blankets, strong cups of chai in the morning, and many memorable evening with scented candles and the intoxicating fragrance of fresh roses.
July 23, 2011
Strawberry Crumble — a bit tart, a bit sweet, a bit warm, a bit cold
….and a whole lot delicious!
We are talking baked strawberries. Warm, bubbling berries topped with sweet, crunchy crumble. With sticky, ruby juices oozing out, ahhh. And graced by a generous scoop of soft melting vanilla ice cream. Oh boy!
It’s so easy to make and pretty darn good. A warm, rustic dessert with notes of vanilla, cinnamon and caramelized sugar. Yummy.
March 6, 2011
Berry Ice Cubes with Yoghurt Froth
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Do you find the shift of season magical? I do.
A few days back it was winter and cold, and suddenly this week, spring—the feast of blossom—is in the air.
It is not that I don’t enjoy winter, mind you. In fact I love winter season. Especially the winter months in Qatar. But, it is always a welcome change when spring is here.
February 20, 2011
Strawberry Banana Frosty Smoothie
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Isn't is truly awesome that
smoothies can be prepared in mere second—at
the same time they are temptingly delicious and refreshingly healthy? Oh yes,
simple, fresh and health.
Its luxurious taste,
especially if served with a scoop of ice cream, will leave the kids clamoring
for more. And what better way to include the recommended daily five portions of
fruits and veggies in your diet, huh?
February 13, 2011
Chocolate-dipped Strawberries
Gee, it’s Valentine’s. Already.
Love is in the air and it’s time to create your very own Valentine magic, in the spirit of loving. Be the loving person that you are, and make your extra special gift. Something that’s simple yet emits class, looks top-notch and tastes fabulous — goody! With just two ingredients: strawberries and chocolate. Melt the chocolate, dip the luscious heart shaped berries, and spice it up with love. Yes, what better gift this Valentine than making these yummy bites of sweetness? Made at home, made by you, with plenty of love!
February 6, 2011
January 25, 2011
December 30, 2010
December 29, 2010
No-bake Cheesecake
Aha! Something sweet for the soul! Desserts are my weakness. I mean real, real weakness. From luscious cake indulgence to luxurious ice creams, with or without a meal, I’m game for almost anything sweet.
Personally, I think a beautiful cake adds zest to any celebration. I made these cheesecakes to get into the festive mood. This easy to prepare, no-bake cheesecake, takes the stress out of baking a classic version. Trust me. The crunchiness of the biscuits works beautifully with the delicious melt in the mouth creamy texture. Come on, wow your family and friends at your next get-together by serving this on its own as a treat, or as a dessert to end the meal.
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