Strawberry Jam with Redcurrant

Everything seems to be going on a little slower pace. And yes, I’ve been infinitely slow with updates. Except here.

The exciting news is, I’ve finally—yes finally—upgraded from a point and shoot camera to a DSLR—oh joy! Yes, after twenty-five amazing months of indulging in food photography and styling with a P&S, I’m now the proud owner of a SLR. 

About time, huh?